Capital City Bakery – Austin, TX: Hours, Menu & Directions

Opening hours

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Opening hours have not been published for this bakery yet. Call (512) 666-7437 to check today's hours. Know the hours? Send them to us.

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1110 E 12th St, Austin, TX 78702

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Address1110 E 12th St, Austin, TX 78702

Phone(512) 666-7437

StyleBakery

CountyTravis County

Time zoneCentral Time

From city center2.6 mi south

About Capital City Bakery

You will find Capital City Bakery at 1110 E 12th St in Austin, 2.6 mi south of the Austin city center.

It is one of 284 bakeries and sweet shops we list in Austin, which works out to one bakery per 3,499 residents. Nearest alternative: Olive St. Cottage Bakery at 1005 Olive St, 0.2 mi away.

Hours were not published with this listing. Most bakerys in Austin open in the early morning, but phoning (512) 666-7437 first is a good idea.

What to order

Typical items at a bakery like this one — the bakery's own selection may differ.

Full menu

Breakfast Pastries & Muffins

Apple TurnoverPuff pastry folded over cinnamon-spiced apple filling into a triangle, baked until shatteringly crisp and finished with a light vanilla drizzle.
Cheese DanishLaminated dough cradling a lightly sweet cream cheese center with a hint of lemon; golden edges give way to a rich, custardy middle.
Morning Glory MuffinA hearty muffin packed with shredded carrot, apple, raisins, coconut, and walnuts, warmly spiced and substantial enough to stand in for breakfast.
Sticky BunBaked upside down in a caramel of brown sugar and butter, these yeast rolls emerge glossy and gooey, crowned with toasted pecans.

Breads & Rolls

ChallahBraided egg bread enriched with oil and a little honey, glazed for a lacquered shine; the crumb is fluffy, pull-apart, and faintly sweet.
Cinnamon Raisin SwirlA white pan loaf rolled with a ribbon of cinnamon sugar and plump raisins, made for thick slices of toast or French toast.
Parker House RollsFolded dinner rolls with a feathery crumb and golden tops brushed with melted butter and flaky salt, a fixture on holiday tables.
Multigrain LoafA hearty loaf combining whole wheat, oats, flax, and sunflower seeds, with a wholesome chew and a crust rolled in more seeds.

Cookies & Bars

Black and White CookieA large, cakey drop cookie iced half in vanilla fondant and half in chocolate, a New York deli-counter staple with a lemony crumb.
Chocolate Chip CookieBrown-butter dough loaded with semisweet chocolate chunks, baked to crisp golden edges and a chewy center with a sprinkle of sea salt.
Oatmeal Raisin CookieA rustic cookie made with rolled oats, plump raisins, and warm cinnamon, with crinkly edges and a molasses-tinged sweetness.
SnickerdoodleRolled in cinnamon sugar before baking, this crackle-topped butter cookie has a pleasant tang from cream of tartar and a puffy interior.